Inventory Controller

Restaurant Depot

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Job Title: Inventory Controller
Location: Nashville, TN
Hiring Company: Restaurant Depot

Inventory Controller

FULL-TIME

$17/hr

Essential functions:

– Maintaining the accuracy of the physical inventory at the branch.

– Using a scan gun and moves merchandise as needed in order to obtain information needed.

– Making decisions on pricing and insures that gross margins are maintained on a level required by corporate.

– Communicates margin issues to buyers and follows up for timely response.

– Reviewing sales price differential report to determine if front end pricing is accurate and makes the appropriate changes.

– Insuring that cycle counts are being conducted on a timely and regular basis.

– Training all staff for inventory purposes and is responsible for the preparation and conducting of semi-annual inventories.

– Coordinating Inventory Control with the Receiving, Perishables, Dry Goods Floor and Front End to make sure low stock, out of stock, negative on hand and computer inventory is correct.

– Supervising full time Stock-taker, Receiving Department, and Front End Department.

– Coordinates writing of adjustment vouchers to vendors for damages and meets with vendor reps to obtain their approvals.

– Responsible for liquor and tobacco tax filings with the proper governmental agencies.

– Reporting shrink and research causes.

– Controlling markdowns & voids by monitoring damages and overstock.

– Analyzing and determines reasons for negative inventory and margins.

– Reviewing store statistical reports for any abnormal or erroneous data.

REM-01 WS-01 WS-TC WS-LC

Schedule

Shift start: 5:00AM
Shift length: 9.5 hours
Monday – Friday, some Saturday/Sunday

Benefits

  • Health, dental, vision insurance – available after 90 days
  • Paid time off
  • 401(k) plan

Qualifications

  • Must pass drug screen
  • Must pass background check
  • Can lift 50 lbs
  • Must be at least 21+ years old

At least 4 years experience in inventory control.

About Restaurant Depot

Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.

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